Ist Acetobacter/Aspergillus/Lactobacillus/Leuconostoc/Pediococcus/Saccharomyces/Zygosaccharomyces/Hordeum Vulgare Seed/Soybean Seed/Rice Seed/Canavalia Gladiata Seed/Phaseolus Angularis Seed/Coix Lachryma-Jobi Ma-Yuen Seed/Echinochloa Utilis Seed/Setaria Italica Seed/Millet Seed/Citrus Unshiu Fruit/Vitis Labrusca Fruit/Apple Fruit/Vitis Coignetiae Fruit/Musa Sapientum Fruit/Peach Fruit/Diospyros Kaki Fruit/Papaya Fruit/Pyrus Pyrifolia Fruit/Watermelon Fruit/Prunus Mume Fruit/Fig Fruit/Chaenomeles Sinensis Fruit/Cucurbita Maxima Fruit/Rubus Idaeus Fruit/Fortunella Crassifolia Fruit/Citrus Junos Fruit/Eriobotrya Japonica Fruit/Apricot Fruit/Zizyphus Jujuba Fruit/Castanea Crenata Fruit/Lycium Chinense Fruit/Actinidia Polygama Fruit/Prunus Salicina Fruit/Akebia Quinata Fruit/Momordica Grosvenorii Fruit/Crataegus Cuneata Fruit/Cornus Officinalis Fruit/Euphoria Longan Fruit/Panax Ginseng Fruit/Ipomoea Batatas Root/Helianthus Tuberosus Tuber/Carrot Root/Onion Bulb/Beta Vulgaris Root/Colocasia Esculenta Tuber/Dioscorea Japonica Rhizome/Radish Root/Turnip Root/Arctium Lappa Root/Nelumbo Nucifera Rhizome/Polymnia Sonchifolia Root/Lilium Auratum Bulb/Sagittaria Trifolia Edulis Tuber/Ginger Rhizome/Garlic Bulb/Glycyrrhiza Glabra Root/Polygonatum Odoratum Rhizome/Turmeric Rhizome/Acanthopanax Gracilistylus Root/Cabbage Leaf/Stem/Perilla Ocymoides Leaf/Morus Bombycis Leaf/Hemerocallis Fulva Kwanso Flower/Houttuynia Cordata/Artemisia Princeps/Sasa Veitchii Leaf/Glechoma Hederacea/Matricaria Flower/Equisetum Arvense/Isodon Japonicus/Safflower Flower/Plantago Asiatica/Dandelion/Laminaria Japonica Leaf/Undaria Pinnatifida Leaf/Rhodoglossum Pulcherum Leaf/Nemacystus Decipiens/Sesame Seed/Juglans Sieboldiana Seed/Ginkgo Biloba Seed/Pinus Koraiensis Seed/Cassia Obtusifolia Seed/Grifola Frondosa Fruiting Body/Hericium Erinaceum Fruiting Body/Lentinus Edodes Fruiting Body/Auricularia Auricula Fruiting Body Ferment Extract vegan?
Acetobacter/Aspergillus/Lactobacillus/Leuconostoc/Pediococcus/Saccharomyces/Zygosaccharomyces/Hordeum Vulgare Seed/Soybean Seed/Rice Seed/Canavalia Gladiata Seed/Phaseolus Angularis Seed/Coix Lachryma-Jobi Ma-Yuen Seed/Echinochloa Utilis Seed/Setaria Italica Seed/Millet Seed/Citrus Unshiu Fruit/Vitis Labrusca Fruit/Apple Fruit/Vitis Coignetiae Fruit/Musa Sapientum Fruit/Peach Fruit/Diospyros Kaki Fruit/Papaya Fruit/Pyrus Pyrifolia Fruit/Watermelon Fruit/Prunus Mume Fruit/Fig Fruit/Chaenomeles Sinensis Fruit/Cucurbita Maxima Fruit/Rubus Idaeus Fruit/Fortunella Crassifolia Fruit/Citrus Junos Fruit/Eriobotrya Japonica Fruit/Apricot Fruit/Zizyphus Jujuba Fruit/Castanea Crenata Fruit/Lycium Chinense Fruit/Actinidia Polygama Fruit/Prunus Salicina Fruit/Akebia Quinata Fruit/Momordica Grosvenorii Fruit/Crataegus Cuneata Fruit/Cornus Officinalis Fruit/Euphoria Longan Fruit/Panax Ginseng Fruit/Ipomoea Batatas Root/Helianthus Tuberosus Tuber/Carrot Root/Onion Bulb/Beta Vulgaris Root/Colocasia Esculenta Tuber/Dioscorea Japonica Rhizome/Radish Root/Turnip Root/Arctium Lappa Root/Nelumbo Nucifera Rhizome/Polymnia Sonchifolia Root/Lilium Auratum Bulb/Sagittaria Trifolia Edulis Tuber/Ginger Rhizome/Garlic Bulb/Glycyrrhiza Glabra Root/Polygonatum Odoratum Rhizome/Turmeric Rhizome/Acanthopanax Gracilistylus Root/Cabbage Leaf/Stem/Perilla Ocymoides Leaf/Morus Bombycis Leaf/Hemerocallis Fulva Kwanso Flower/Houttuynia Cordata/Artemisia Princeps/Sasa Veitchii Leaf/Glechoma Hederacea/Matricaria Flower/Equisetum Arvense/Isodon Japonicus/Safflower Flower/Plantago Asiatica/Dandelion/Laminaria Japonica Leaf/Undaria Pinnatifida Leaf/Rhodoglossum Pulcherum Leaf/Nemacystus Decipiens/Sesame Seed/Juglans Sieboldiana Seed/Ginkgo Biloba Seed/Pinus Koraiensis Seed/Cassia Obtusifolia Seed/Grifola Frondosa Fruiting Body/Hericium Erinaceum Fruiting Body/Lentinus Edodes Fruiting Body/Auricularia Auricula Fruiting Body Ferment Extract
Dies ist das Filtrat eines Extrakts, das durch Fermentation zahlreicher Pflanzensamen, Früchte, Wurzeln, Knollen, Zwiebeln, Rhizome, Blätter und Pilzfruchtkörper (u.a. Gerste, Sojabohne, Reis, Sesam, Apfel, Ingwer, Knoblauch, Kurkuma) mithilfe einer Mischkultur aus Acetobacter, Aspergillus, Lactobacillus, Leuconostoc, Pediococcus, Saccharomyces und Zygosaccharomyces gewonnen wird.
Alle Klassifizierungen erfolgen nach bestem Wissen auf Basis verfügbarer wissenschaftlicher und regulatorischer Quellen. Wir können die Richtigkeit jedes Eintrags nicht garantieren, Fehler in den von uns verwendeten Quellen sind nie vollständig auszuschließen. Dieses Tool berücksichtigt außerdem keine Kreuzkontamination, da diese ausschließlich von den jeweiligen Lieferanten und Herstellern abhängt. Wenn du glaubst, dass eine Klassifizierung falsch ist, kannst du ein Problem melden.