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Is Acetobacter/Bark/Root/Akebia Quinata Stem/Leaf/Flower/Seed/Fruit/Morus Alba Twig/Pterocarpus Santalinus Wood/Rhizome/Alisma Orientale Tuber/Gingko Biloba Nut/Poria Cocos Sclerotium/Ganoderma Lucidum/Inontus Obliquus/Tremella Fuciformis/Flower/Leaf/Stem/Bambusa Vulgaris Leaf/Stem/Polygonatum Multiflorum Rhizome/Root/Rheum Palmatum Root/Stalk/Acorus Gramineus Root/Stem/Achyranthes Japonica/Agastache Rugosa/Anthriscus Sylvestris/Aralia Cordata/Chrysanthemum Sibiricum/Citrus Unshiu/Cordyceps Sinensis/Dianthus Chinensis/Dryopteris Crassirhizoma/Geranium Thunbergii/Houttuynia Cordata/Mentha Arvensis/Orostachys Japonica/Phellinus Linteus/Pinus Densiflora/Polygonum Aviculare/Salicornia Herbacea/Saururus Chinensis/Schizonepeta Tenuifolia/Selaginella Tamariscina/Sorbus Commixta/Taraxacum Platycarpum/Trametes Versicolor/Velvet/Honey/Malt Ferment Filtrate vegan?

This is a complex fermentation filtrate produced by Acetobacter using a large multi-botanical blend along with deer velvet antler and honey, resulting in a ferment filtrate used as a cosmetic ingredient. The inclusion of velvet (deer antler) and honey makes this ingredient of animal/insect origin.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.