Is Animal Starch vegan?

Glycogen is also known as Animal Starch.

Glycogen is a multibranched polysaccharide of glucose that serves as a form of energy storage in animals, fungi, and bacteria; cosmetic-grade glycogen can be derived from animal tissue (e.g. liver, oysters) or from microbial/fungal sources.

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Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.