Is Hydrolyzed Xanthan Gum vegan?

Hydrolyzed Xanthomonas Campestris Polysaccharides is also known as Hydrolyzed Xanthan Gum.

Hydrolyzed Xanthomonas Campestris Polysaccharides is the hydrolysate of the polysaccharide (xanthan gum) produced by fermentation of a growth medium by the bacterium Xanthomonas campestris, obtained via acid, enzyme, or other hydrolysis methods.

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