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Is Pasta vegan?

Pasta is a food typically made from unleavened dough of wheat flour mixed with water or eggs, formed into various shapes and cooked by boiling or baking. Some pasta contains eggs, making it non-vegan; egg-free pasta made with only flour and water is generally vegan.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.