Is Acetobacter/Saccharomyces/Rice Kernel Ferment vegan?
Acetobacter/Saccharomyces/Rice Kernel Ferment
Vegan
Acetobacter/Saccharomyces/Rice Kernel Ferment is the product obtained by fermenting rice (Oryza sativa) kernels using Acetobacter bacteria and Saccharomyces yeast, used in cosmetics as a skin conditioning agent.
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