Is Depolymerized Vibrio Alginolyticus Exopolysaccharides vegetarian?

Depolymerized Vibrio Alginolyticus Exopolysaccharides are exopolysaccharides produced by the bacterium Vibrio alginolyticus through fermentation, which are subsequently broken down into smaller fragments by hydrothermolysis.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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