Is PEG-8 Caprylic/Capric Glycerides vegetarian?

Mono-, di- and triglycerides of caprylic and capric acids (C8-C10), ethoxylated with 8 moles of ethylene oxide, used as an emulsifier and surfactant; typically derived from coconut or palm kernel oil.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.