Is Sodium Tocopheryl Phosphate vegetarian?

Sodium Tocopheryl Phosphate is the sodium salt of a complex mixture of phosphoric acid esters of tocopherol (vitamin E). Tocopherol can be derived from vegetable oils or produced synthetically, and it is used in cosmetics as an antioxidant and skin-conditioning agent.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.