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Vegan alternatives for Hydrolyzed Egg Yolk

These ingredients serve the same function as Hydrolyzed Egg Yolk and are classified as vegan in our database.

View full details for Hydrolyzed Egg Yolk

Hydrolyzed Soy Protein Hydrolyzed Soy Protein is obtained by acidic, alkaline, or enzymatic hydrolysis of soy protein, yielding a mixture of amino acids, peptides, and proteins used as a conditioning agent in cosmetics.