Vegan alternatives for Bifida/Enterococcus Faecium/Lactobacillus/Streptococcus Thermophilus/Soymilk/Nonfat Milk Ferment Curd

These ingredients serve the same function as Bifida/Enterococcus Faecium/Lactobacillus/Streptococcus Thermophilus/Soymilk/Nonfat Milk Ferment Curd and are classified as vegan in our database.

View full details for Bifida/Enterococcus Faecium/Lactobacillus/Streptococcus Thermophilus/Soymilk/Nonfat Milk Ferment Curd

Lactobacillus/Soymilk Ferment Filtrate Lactobacillus/Soymilk Ferment Filtrate is a filtrate of the product obtained by fermenting soymilk with Lactobacillus bacteria, used as a skin-conditioning agent in cosmetics.