Vegan alternatives for Lactobacillus/Kiwi Fruit Pulp/Hydrolyzed Collagen Ferment Filtrate

These ingredients serve the same function as Lactobacillus/Kiwi Fruit Pulp/Hydrolyzed Collagen Ferment Filtrate and are classified as vegan in our database.

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Lactobacillus/Kiwi Fruit Pulp/Hydrolyzed Vegetable Protein Ferment Filtrate A ferment filtrate produced by Lactobacillus bacteria using kiwi fruit pulp and hydrolyzed vegetable protein as substrates, used in cosmetics as a skin-conditioning ingredient.