by retraceable.io

Vegan alternatives for Milk Amino Acids

These ingredients serve the same function as Milk Amino Acids and are classified as vegan in our database.

View full details for Milk Amino Acids

Hydrolyzed Soy Protein Hydrolyzed Soy Protein is obtained by acidic, alkaline, or enzymatic hydrolysis of soy protein, yielding a mixture of amino acids, peptides, and proteins used as a conditioning agent in cosmetics.