Is Aspergillus/Lactobacillus/Leuconostoc/Pediococcus/Saccharomyces/Zygosaccharomyces/Citrus Unshiu Fruit/Citrus Japonica Fruit/Citrus Junos Fruit/Apple Fruit/Banana Fruit/Papaya Fruit/Pyrus Pyrifolia Fruit/Diospyros Kaki Fruit/Watermelon Fruit/Peach Fruit/Prunus Mume Fruit/Fig Fruit/Chaenomeles Sinensis Fruit/Eriobotrya Japonica Fruit/Apricot Fruit/Zizyphus Jujuba Fruit/Cucurbita Maxima Fruit/Castanea Crenata Fruit/Vitis Coignetiae Fruit/Lycium Chinense Fruit/Raspberry Fruit/Momordica Grosvenorii Fruit/Soybean Seed/Phaseolus Angularis Seed/Canavalia Ensiformis Seed/Rice Seed/Hordeum Vulgare Seed/Coix Lacryma-Jobi Ma-Yuen Seed/Echinochloa Crus-Galli Seed/Setaria Italica Seed/Millet Seed/Hemerocallis Fulva Flower/Cabbage Leaf/Stem/Morus Bombycis Leaf/Perilla Frutescens Leaf/Ipomoea Batatas Root/Colocasia Antiquorum Tuber/Dioscorea Batatas Rhizome/Iridea Laminarioides/Laminaria Japonica/Nemacystus Decipiens/Undaria Pinnatifida/Radish Root/Turnip Root/Carrot Root/Arctium Lappa Root/Nelumbo Nucifera Rhizome/Onion Bulb/Lilium Auratum Bulb/Licorice Root/Sagittaria Trifolia Root/Sesame Seed/Ginkgo Biloba Seed/Juglans Subcordiformis Fruit/Panax Ginseng Seed/Actinidia Polygama Fruit/Hydnum Erinaceum Fruiting Body/Grifola Frondosa Fruiting Body/Lentinus Edodes Fruiting Body/Artemisia Princeps/Houttuynia Cordata/Vitis Labrusca Fruit/Helianthus Tuberosus Tuber Ferment Extract vegetarian?

This is a complex fermentation extract obtained by fermenting numerous fruits, seeds, roots, leaves, algae and fruiting bodies (including citrus, apple, banana, papaya, rice, sesame, ginkgo, shiitake, and many others) using the microorganisms Aspergillus, Lactobacillus, Leuconostoc, Pediococcus, Saccharomyces and Zygosaccharomyces. It is entirely plant- and microbial-derived.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.