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Is salt-cured pork vegan?

Vegan Not Vegan
Vegetarian Not Vegetarian

Bacon is also known as salt-cured pork.

Bacon is a type of salt-cured pork product made from various cuts of pig, typically the belly or back. It is used as a food ingredient, flavouring, or accent in many dishes. It is entirely animal-derived and is not suitable for vegans or vegetarians.

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Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.

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