Is Candida Bombicola/Glucose/Fruit/Camellia Sinensis Leaf/Turmeric Root/Oil Ferment Filtrate vegan?

This is a filtrate obtained by fermenting glucose, Gardenia jasminoides and Schisandra chinensis fruit, Camellia sinensis leaves, turmeric root, and a blend of grape seed, olive fruit, rice germ and sunflower seed oils with the microorganism Candida bombicola.

An ingredient is considered vegan if it contains no animal-derived components at any point in its production.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.