Is Clostridium Akagii/Clostridium Butyrium/Bacillus/Honey/Lycium Chinense Fruit/Soybean/Turmeric Root/Zizyphus Fructus Fruit Ferment Extract Filtrate vegetarian?
Clostridium Akagii/Clostridium Butyrium/Bacillus/Honey/Lycium Chinense Fruit/Soybean/Turmeric Root/Zizyphus Fructus Fruit Ferment Extract Filtrate
A filtrate of an extract obtained by fermenting honey, Lycium chinense fruit, Zizyphus fructus, turmeric (Curcuma longa) root, and soybean (Glycine max) with the microorganisms Clostridium akagii, Clostridium butyrium, and Bacillus.
| INCI name | Clostridium Akagii/Clostridium Butyrium/Bacillus/Honey/Lycium Chinense Fruit/Soybean/Turmeric Root/Zizyphus Fructus Fruit Ferment Extract Filtrate |
|---|---|
| CosIng ID | 90221 |
| Last reviewed | 10 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
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