Is Disodium Aluminate Glucarate/Gluconate/Glycolate/Tartrate/Oxalate vegetarian?
Disodium Aluminate Glucarate/Gluconate/Glycolate/Tartrate/Oxalate
Disodium Aluminate Glucarate/Gluconate/Glycolate/Tartrate/Oxalate is a complex mixture of mono- and disodium salts formed by the reaction of sodium aluminate with glucaric acid, gluconic acid, glycolic acid, oxalic acid and tartaric acid. It is a synthetic mineral-derived complex used in cosmetic formulations.
| Also known as | D-Glucose, reaction products with nitric acid, sodium aluminate (AlO21-) (1:1) and sodium nitrite (1:1), sodium salts |
|---|---|
| INCI name | Disodium Aluminate Glucarate/Gluconate/Glycolate/Tartrate/Oxalate |
| CAS number | 1642132-41-9 |
| CosIng ID | 94507 |
| Last reviewed | 4 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
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