Is Endomyces/Aesculus Hippocastanum Ferment Filtrate vegetarian?

Endomyces/Aesculus Hippocastanum Ferment Filtrate is a filtrate obtained from the fermentation of horse chestnut, Aesculus hippocastanum, by the microorganism Endomyces.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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