Is Hydrolyzed Candida Bombicola/Glucose/Rapeseed Oil Ferment Extract vegan?
Hydrolyzed Candida Bombicola/Glucose/Rapeseed Oil Ferment Extract
Hydrolyzed Candida Bombicola/Glucose/Rapeseed Oil Ferment Extract is a hydrolysate obtained from an extract produced by fermenting glucose and rapeseed (canola) oil with the yeast Candida bombicola, used in cosmetics as a surfactant or conditioning agent.
| INCI name | Hydrolyzed Candida Bombicola/Glucose/Rapeseed Oil Ferment Extract |
|---|---|
| CAS number | 2102535-74-8 |
| CosIng ID | 100723 |
| Last reviewed | 9 July 2026 |
An ingredient is considered vegan if it contains no animal-derived components at any point in its production.
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