Is Hydroxypropyltrimonium Hydrolyzed Wheat Starch vegetarian?

Hydroxypropyltrimonium Hydrolyzed Wheat Starch is a cationic derivative of hydrolyzed wheat (Triticum vulgare) starch, modified with a quaternary ammonium compound to impart conditioning properties. It is used in cosmetics as a film-forming and conditioning agent.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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