Is 3-Methylbutanoic Acid. vegan?

Isovaleric Acid is also known as 3-Methylbutanoic Acid..

Isovaleric acid, also known as 3-methylbutanoic acid, is a short-chain branched fatty acid with a pungent odor, occurring naturally in foods such as cheese and used in fragrances; it can be produced synthetically or via fermentation.

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