Is Lactobacillus/Aloe Barbadensis Leaf/Liquidambar Styraciflua Ferment Filtrate vegetarian?

Lactobacillus/Aloe Barbadensis Leaf/Liquidambar Styraciflua Ferment Filtrate is a filtrate of the product obtained by fermenting Aloe barbadensis leaf and the whole plant Liquidambar styraciflua (sweetgum) with the microorganism Lactobacillus.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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