Is Lactobacillus/Chestnut Cupule Ferment Extract Filtrate vegetarian?

Lactobacillus/Chestnut Cupule Ferment Extract Filtrate is a filtrate obtained by fermenting an extract of chestnut cupules (the cup-like husk of the chestnut fruit) with the bacterium Lactobacillus.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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