Is Lactobacillus/(Licorice/Panax Ginseng/Pueraria Lobata/Scutellaria Baicalensis) Root/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate vegetarian?
Lactobacillus/(Licorice/Panax Ginseng/Pueraria Lobata/Scutellaria Baicalensis) Root/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate
Vegetarian
Vegetarian
Vegan
Vegan
This is the filtrate of a product obtained by fermenting the roots of licorice, Panax ginseng, Pueraria lobata and Scutellaria baicalensis, and the seeds of Coix lacryma-jobi ma-yuen, using Lactobacillus bacteria.
| INCI name | Lactobacillus/(Licorice/Panax Ginseng/Pueraria Lobata/Scutellaria Baicalensis) Root/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate |
|---|---|
| CosIng ID | 99003 |
| Last reviewed | 9 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.
