Is Lactobacillus/Saccharomyces/(Blueberry/Raspberry/Strawberry/Cranberry/Euterpe Oleracea) Fruit/Thyme/Rosemary/Vaccinium Myrtillus/Rosa Canina/Cymbopogon Schoenanthus/Eriocephalus Punctulatus Ferment vegetarian?
Lactobacillus/Saccharomyces/(Blueberry/Raspberry/Strawberry/Cranberry/Euterpe Oleracea) Fruit/Thyme/Rosemary/Vaccinium Myrtillus/Rosa Canina/Cymbopogon Schoenanthus/Eriocephalus Punctulatus Ferment
This ingredient is the product obtained by fermenting the fruits of strawberry, blueberry, cranberry, raspberry, and açaí, together with the whole plants of thyme, rosemary, bilberry, dog rose, camel grass, and Eriocephalus punctulatus, using the microorganisms Lactobacillus and Saccharomyces.
| INCI name | Lactobacillus/Saccharomyces/(Blueberry/Raspberry/Strawberry/Cranberry/Euterpe Oleracea) Fruit/Thyme/Rosemary/Vaccinium Myrtillus/Rosa Canina/Cymbopogon Schoenanthus/Eriocephalus Punctulatus Ferment |
|---|---|
| CosIng ID | 91234 |
| Last reviewed | 10 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
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