Is Lactobacillus/Sugar Cane/Camellia Sinensis Leaf Ferment Filtrate Extract vegan?

This ingredient is an extract of a filtrate obtained by fermentation of sugar cane (Saccharum officinarum) and tea leaves (Camellia sinensis) using the bacteria Lactobacillus.

An ingredient is considered vegan if it contains no animal-derived components at any point in its production.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.