Is Mannosylglucuronyl Mannosylglucan vegetarian?

Mannosylglucuronyl Mannosylglucan is a polysaccharide gum produced through fermentation by recombinantly modified Xanthomonas campestris bacteria, composed of repeating glucose, mannose, and glucuronic acid units.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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