Is Monascus Ferment Filtrate Extract Powder vegetarian?

Monascus Ferment Filtrate Extract Powder is a powder obtained from the dried, ground extract of a filtrate produced by fermentation of Monascus, a genus of fungi used in biotechnological production of colourants and other compounds.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.