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Is Paecilomyces Japonica/Panax Ginseng Root Ferment Filtrate vegetarian?

Paecilomyces Japonica/Panax Ginseng Root Ferment Filtrate

Vegetarian Vegetarian
Vegan Vegan

Paecilomyces Japonica/Panax Ginseng Root Ferment Filtrate is a filtrate obtained by fermenting Panax ginseng roots with the microorganism Paecilomyces japonica, a biotechnological process producing a fermentation-derived extract.

INCI name Paecilomyces Japonica/Panax Ginseng Root Ferment Filtrate
CosIng ID 86086
Last reviewed 10 July 2026

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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