Is PEG-75 Shorea Butter Glycerides vegetarian?

PEG-75 Shorea Butter Glycerides is the polyethylene glycol ester of glycerides derived from shorea butter (Shorea stenoptera, Dipterocarpaceae), ethoxylated with an average of 75 moles of ethylene oxide. It is used as an emulsifier and emollient of plant origin.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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