Is Polygonum Cuspidatum Root Extracellular Vesicles vegetarian?

Polygonum Cuspidatum Root Extracellular Vesicles are extracellular vesicles isolated from the growth media of cell cultures of the roots of Polygonum cuspidatum (accepted scientific name Fallopia japonica).

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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