Is Saccharomyces/Ophiopogon Japonicus Root/Panax Ginseng Root/Poria Cocos/Rehmannia Glutinosa Root Ferment Filtrate vegetarian?

Saccharomyces/Ophiopogon Japonicus Root/Panax Ginseng Root/Poria Cocos/Rehmannia Glutinosa Root Ferment Filtrate is a filtrate of the product obtained by fermenting Poria cocos and the roots of Ophiopogon japonicus, Panax ginseng and Rehmannia glutinosa with Saccharomyces yeast.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.