Is Sodium Chitosan Caprylamide Hydroxypropylsulfonate vegan?

Sodium Chitosan Caprylamide Hydroxypropylsulfonate is a chemically modified derivative of chitosan, produced by reacting chitosan with caprylic anhydride and sodium 3-chloro-2-hydroxypropanesulfonate. Chitosan is typically derived from chitin found in crustacean shells, though non-animal (fungal) sources also exist, making the origin dependent on the source material.

An ingredient is considered vegan if it contains no animal-derived components at any point in its production.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.