Is Sodium Stearoyl Hydrolyzed Wheat Protein vegetarian?
Sodium Stearoyl Hydrolyzed Wheat Protein
Sodium Stearoyl Hydrolyzed Wheat Protein is the sodium salt of hydrolyzed wheat protein acylated with stearic acid, used as a conditioning agent in cosmetics; the stearic acid component may be derived from plant or animal sources.
| Also known as | Hydrolysed wheat protein, N-octanoyl derivatives, sodium salts |
|---|---|
| INCI name | Sodium Stearoyl Hydrolyzed Wheat Protein |
| CAS number | 222400-07-9 |
| CosIng ID | 80099 |
| Last reviewed | 4 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
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