Is Sodium/TEA-Undecylenoyl Hydrolyzed Soy Protein vegan?
Sodium/TEA-Undecylenoyl Hydrolyzed Soy Protein
Vegan
Vegan
Vegetarian
Vegetarian
Sodium/TEA-Undecylenoyl Hydrolyzed Soy Protein is a mixture of sodium and triethanolamine salts of the undecylenoyl derivative of hydrolysed soy protein, used in cosmetics as a surfactant.
| Also known as | Hydrolysed soya protein, 10-undecenoyl derivatives, sodium tris(2-hydroxyethyl)amine salts |
|---|---|
| INCI name | Sodium/TEA-Undecylenoyl Hydrolyzed Soy Protein |
| CosIng ID | 78521 |
| Last reviewed | 9 July 2026 |
An ingredient is considered vegan if it contains no animal-derived components at any point in its production.
Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.