Is Trimethylsilyl Hydrolyzed Pea Protein PG-Propyl Methylsilanediol Crosspolymer vegetarian?

Trimethylsilyl Hydrolyzed Pea Protein PG-Propyl Methylsilanediol Crosspolymer is the reaction product of hydrolyzed pea protein condensed with glycidoxypropylmethyldiethoxysilane, further crosslinked with hydrolyzed methyltriethoxysilane and hydrolyzed C6-10 alkyl triethoxysilane, and end-capped with hydrolyzed trimethylchlorosilane.

An ingredient is considered vegetarian if it avoids components derived from killing an animal.

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