Is Tussilago Farfara Callus Culture Extract vegetarian?
Tussilago Farfara Callus Culture Extract
Vegetarian
Vegetarian
Vegan
Vegan
Tussilago Farfara Callus Culture Extract is an extract derived from cultured callus cells of coltsfoot (Tussilago farfara L.), a plant of the Asteraceae family.
| Also known as | Tussilago Farfara (Coltsfoot) Callus Culture Extract |
|---|---|
| INCI name | Tussilago Farfara Callus Culture Extract |
| CAS number | 84625-50-3 |
| EC number | 283-420-9 |
| CosIng ID | 84799 |
| Last reviewed | 4 July 2026 |
An ingredient is considered vegetarian if it avoids components derived from killing an animal.
Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.