Is Amylopectin Corn vegan?

Waxy Maize is also known as Amylopectin Corn.

Waxy maize is a variety of corn (Zea mays) characterized by its starch being composed almost entirely of amylopectin rather than amylose. It is used as a food ingredient, thickener, and source of waxy maize starch in food and cosmetic applications.

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Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.