Is Cellulose, Microcrystalline vegan?

Cellulose, Microcrystalline

Vegan

Microcrystalline cellulose is a purified, partially depolymerised cellulose derived from plant pulp. It is widely used as a binder, anti-caking agent, thickener, and bulking agent in food, pharmaceutical, and cosmetic applications.

Also known as Avicel, Cellulose gel, MCC, Microcrystalline cellulose
E number E460(I)
Last reviewed 22 April 2026

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.