Is Aspic vegan?
Aspic
Aspic is a savoury jelly prepared from clarified meat or fish stock, formed when the stock sets due to its natural gelatin (collagen) content. It is used as a food ingredient and coating. It is exclusively animal-derived.
| Also known as | Fish jelly, Meat jelly, Savory gelatin |
|---|---|
| Last reviewed | 10 July 2026 |
An ingredient is considered vegan if it contains no animal-derived components at any point in its production.
Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.
