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Is Ellagic Acid vegan?

Ellagic acid is a naturally occurring polyphenol found in numerous fruits and vegetables, including pomegranates, berries, grapes, and walnuts. It is the dilactone of hexahydroxydiphenic acid and is used as a colourant (CI 75270) as well as being studied for potential bioactive properties.

Classifications are made to the best of our knowledge based on available scientific and regulatory sources. We cannot guarantee the accuracy of every entry, errors in the sources we draw from can always occur. This tool also cannot account for cross-contamination, which depends entirely on individual suppliers and producers. If you believe a classification is incorrect, you can report an issue.