Is Polyglycerol Esters of Fatty Acids vegan?

Polyglycerol Esters of Fatty Acids

Unconfirmed

E475 consists of polyglycerol esters of fatty acids, used as nonionic emulsifiers in food and cosmetics. They are produced by esterifying polymerised glycerol with fatty acids from animal or vegetable sources. They help stabilise emulsions and improve texture in food products.

Also known as PGE, Polyglycerol fatty acid esters, Polyglyceryl fatty acid esters
E number E475
Last reviewed 16 April 2026

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